Callebaut Ruby Couverture Callets 5.5 lb
Price tier: Premium
Check price on Amazon →
Ruby couverture chocolate from ruby bean with intense fruitiness and vivid color. Smooth melt and versatile for pastries, confections, and desserts; customers praise its flavor, texture, and color.
Highlights
- ruby flavor with tangy fruit notes
- vibrant ruby color
- excellent melt and texture
Pros
- distinct ruby flavor and color
- silky smooth melt
- all-round fluidity for recipes
- versatile for confectionery and desserts
- good impression in truffles and cookies
Cons
- mixed opinions on value for money
Best For
Features
- After dark
- milk and white
- ruby is the most uncommon chocolate discovery in 80 years.
- Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh
- sour notes. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery
- pastries and desserts. And with its all-round fluidity
- ruby RB1 is perfect for a wide range of applications ranging from confectionery moulding and enrobing to pastry mousses and much more. Let ruby RB1 be the spark to ignite fresh creativity.
- Ruby chocolate contains minimum 47. 3% cocoa solids calculated based on the Codex Chocolate Standard. On the total product ruby chocolate contains minimum 32. 5% cocoa solids.