Italian pearled farro, organic, 8 lb – Food to Live
Organic Italian pearled farro with fiber and protein; versatile for salads, soups, and risottos. Customers note nutty flavor and easy cooking
Highlights
- high protein and fiber
- nutty flavor
- versatile meals
Pros
- organic pearled farro
- high protein and fiber
- nutty, buttery flavor
- versatile in salads and risottos
- kosher, vegan, non-GMO
Cons
- some customers reported bug content
- bulk packaging may require storage care
Best For
Features
- Substitute for common grains with Italian Organic Pearled Farro
- Contains protein and fiber with low fat and sugar
- Delicious with a nutty, buttery flavor for sweet or savory dishes
- Easy to cook with minimal pre-soaking required
- Not gluten-free; derived from wheat and contains gluten