Valrhona ORIADO 60% Baking Dark Chocolate Discs, 1kg
Valrhona ORIADO 60% baking discs offer a balanced cacao profile with creamy texture for brownies, cakes, mousses, and frostings. Customers note rich flavor, smooth melt, and easy usage in baking
Highlights
- ORIADO 60% cacao balance
- easy tempering and scaling
- smooth, creamy texture
Pros
- balanced cacao profile
- easy to melt and bake
- creamy texture
- pre-scored, disk shape for easy measuring
- suitable for multiple baking applications
Cons
- perceived high price by some customers
Best For
Features
- ORIADO 60% cacao with a balanced profile, chocolate flavors and ripe fruit aromas
- French baking dark chocolate disks (feves) designed for easy melting and scaling
- Organic and Fair Trade ingredients from Dominican Republic and Peru
- Cocoa fully traceable to producers; B-Corp certified commitment to sustainability
- Suitable for cookies, cakes, mousses, and frostings