Santo Amaro Sardines in Water - Hand-Packed, Wild Caught
European wild-caught sardines in water with sea salt, hand-packed in the traditional Portuguese method. Note: customers praise their meaty texture and size, with a balanced flavor
Highlights
- authentic artisanal Portuguese preparation
- pure water packing with sea salt
- meaty texture and larger size
Pros
- wild caught sardines
- hand-packed in Portugal
- in water with sea salt
- firm, meaty texture
- larger-than-average size
Cons
- some perceive price as high
- varying spice perception among customers
Best For
Features
- Wild-caught sardines packed in water with sea salt
- Authentic European Sardina Pilchardus Walbaum species
- Protein-rich, low-mercury canned seafood in easy-open cans