MAD SHARK 7 Inch Meat Cleaver Knife with Pakkawood Handle
Multipurpose 7 inch cleaver with a high blade for crushing ginger and garlic, and efficient food transfer. Customers note sharp edge, good weight and balanced hand feel
Highlights
- 7 inch blade
- high blade height for crushing
- hand sharpened edge
Pros
- sharp edge
- good weight and balance
- wide blade for crushing
- pakkawood handle
- multi-purpose for meat and vegetables
Cons
- handles may require maintenance
- noted for use on frozen foods by some users
Best For
Features
- Multipurpose Kitchen KnifeYou can use it to prepare almost any aspect of a dish with many ingredients
- such as preparing meat and chopping vegetables. The high blade height provides a wide flat side to crush pieces of ginger and cloves of garlic
- and conveniently transfers food to the plate or pan after cutting.
- Incredibly Razor Sharp EdgePainstakingly tapered for improved hardness
- precision
- flexibility and minimal resistance. Hand sharpened up to 14-16 degrees per side
- this Chinese chef's knife is razor sharp and suitable for both right and left handed people. Lightweight at 320g
- the Chinese vegetable knife is more flexible and manoeuvrable for thin and even cuts.