HexClad Nakiri Knife 6.5-Inch Japanese Damascus Blade
Nakiri knife with 67-layer damascus steel and Pakkawood handle for precision and control. Known for a double beveled edge and sharp, even cuts; hand wash only
Highlights
- 67-layer damascus steel
- pakkawood handle
- 12-degree edge with honbazuke method
Pros
- 67-layer damascus blade for sharpness
- ergonomic Pakkawood handle
- double beveled edge for precision
- slicing efficiency for produce
- maintains sharpness with proper care
Cons
- hand wash only
- rectangular shape with blunted tip may affect certain cuts
- no dishwasher cleaning
Best For
Features
- 67-layer Damascus blade with 12-degree edge via Honbazuke heat treatment and ergonomic Pakkawood handle
- Double beveled edge, rectangular shape, and blunted tip for precise chopping with minimal bruising
- 6.5-inch Nakiri knife with 7-inch blade and 4.4-inch Pakkawood handle for comfortable grip
- Hand wash only; frequent honing recommended to maintain sharpness; not dishwasher safe
- HexClad offers a lifetime warranty against manufacturer defects (not covering misuse or improper storage)
