17g high protein elbow macaroni pasta (3-pack) by Pete's Pasta
Pete's Pasta elbow macaroni made from organic durum wheat semolina, slow-dried for al dente texture with reduced carbs. Customers note great taste with low carb content; some mixed on texture and cook time
Highlights
- 7g carbs per serving
- high protein per serving
- authentic Italian craftsmanship
Pros
- organic durum wheat semolina
- low-carb pasta (7g per serving)
- high protein content
- handcrafted Italian technique
- al dente texture when prepared
Cons
- texture may be chewy or chalky for some
- cook time may vary per user
Best For
Features
- Elbow macaroni made from organic durum wheat semolina, crafted in Italian mountains
- Low carb pasta with 7g carbohydrate per serving, slow-dried for al dente texture
- Contains more protein and fiber than traditional pasta, with reduced calories
- Reimagined as keto-friendly pasta with traditional Italian flavor and no aftertaste
- Provides a familiar pasta experience while aligning with health-focused nutrition
