Farm Fresh Quail Eggs - Laid in the U.S. Hormone Free
Quail eggs laid in the U.S., hand gathered and packed fresh. They are fed organic, non-GMO, high-protein diets with no antibiotics or hormones. Customers note high quality, freshness, and good taste, with an 85% hatch rate
Highlights
- laided in the U.S. with no hormones
- organic, non-GMO diet
- fresh hand gathered eggs
Pros
- hand gathered locally
- hormone free, non-GMO diet
- organic and high-protein feed
- freshly packed
- storable in fridge 36F-40F
Cons
- mixed opinions on value for money
Best For
Features
- Laid in the U. S.
- hand gathered locally and packed fresh.
- Our quail are fed an organic
- non-GMO and high protein diet with no antibiotics or hormones
- making us a safe choice for you and your family.
- Store quail eggs in the refrigerator at temperatures between 36F and 40F. Use within 3-4 weeks for optimal freshness. Eggs can also be stored on the countertop for up to two weeks.
- Contain higher levels of protein
- vitamin B12