Patagonian Smoked Salmon Fillet with Quinoa
Ready-to-eat meal: sustainably-raised salmon with quinoa, applewood-smoked and hand-packed for a tender, flavorful experience. Customers note the salmon-quinola combination and ease of preparation
Highlights
- sustainably raised salmon
- ready-to-eat with quinoa
- hand-packed and convenient
Pros
- sustainably-raised salmon
- ready-to-eat meal with quinoa
- hand-packed and convenient
- tender and flavorful preparation
- includes high protein and vitamin content
Cons
- portion size noted as small by customers
- pricing considered somewhat pricey by customers
Best For
Features
- Sustainably raised ASC-certified Patagonian salmon in a skinless, boneless fillet
- Applewood-smoked salmon paired with quinoa for a ready-to-eat meal
- Hand-packed canned fish from Concepción, Chile
- Canned salmon fused with quinoa and Chilean spice blend for distinct flavor
- Meets general nutrition with 19g protein and high vitamin D
