Cast iron loaf pan with lid, 9x5 inch, magenta enamel
Cast iron loaf pan with lid for bread, pound cake, and more. Enables two loaves or use second pan as a lid; durable enamel finish. Customer notes even baking and easy cleaning
Highlights
- dual-use design for two loaves or lid
- even baking and crust
- enamel-coated cast iron durability
Pros
- enamel-coated cast iron
- dual-use as two pans or lid
- even baking and good crust development
- durable and weighty
- easy to clean
Cons
- size described as small by some customers
Best For
Features
- 9 x 5 inch cast iron loaf pan with lid for versatile baking
- can bake two loaves simultaneously or use second pan as a lid
- suitable for loaf breads, pound cake, meatloaf, brownies, and ice cream
- offers superior heat distribution and retention for even cooking
- compatible with gas and electric stoves for versatile use