SS&CC Pullman loaf pans with lids, 2-pack (1lb & 2.2lb) nonstick bakeware
Two commercial-grade pullman loaf pans with lids for square loaves and varied dough sizes. Durable carbon steel with a nonstick coating for easy release and even crusts, plus air-circulating walls. Customers note durability, ease of cleaning, and lid usefulness for loaf shaping
Highlights
- two loaf pan sizes in one pack
- lids for freshness and form
- even heat with air-circulation design
Pros
- double-capacity bakeware set
- carbon steel construction for even baking
- nonstick, PTFE/PFOA-free coating
- includes lids for freshness and shape
- corrugated walls and bottom vents for air circulation
Cons
- mixed feedback on nonstick effectiveness
Best For
Features
- DOUBLE CAPACITY
- ENDLESS OPTIONS Meet all your baking needs with 2 commercial-grade pullman loaf pans! The 12. 5x4. 8 inch pan handles 2. 2lb dough for family-sized sandwich bread
- while the 8. 3x4. 7 inch pan (1lb capacity) bakes personal sourdough loaves. Durable carbon steel construction withstands 450F heat for even baking. Includes lids to lock freshness and shape perfect square loaves.
- PREMIUM QUALITY & EASY RELEASE Food-safe nonstick PTFE/PFOA-free coating ensures effortless bread removal without residue. Corrugated walls and bottom vents enhance air circulation for golden crusts and soft interiors. Perfect for gluten-free
- whole grain
- or Japanese milk bread.
- COMMERCIAL-GRADE DURABILITY Built with heavy-duty carbon steel
- our bread pans are 30% thicker than competitors for warp-resistant performance. Ideal for daily use in home kitchens or bakeries.
