Yecora Rojo hard red wheat berries by Grand Teton
Organic hard red wheat berries, whole grain ready for baking or milling. Supports health with nutrient-rich whole grains; suitable for artisan bakers. Customer insight highlights interest in organic, non-GMO farming
Highlights
- certified organic
- non-GMO
- premium dough performance
Pros
- organic hard red wheat berries
- non-GMO without pesticides
- suitable for baking and milling
- premium quality for dough performance
- artisan-baker preferred
Cons
- none provided
Best For
Features
- Certified organic hard red wheat berries grown in the US without GMOs, pesticides, synthetic chemicals or desiccants
- Yecora Rojo wheat berries can be enjoyed whole or milled into flour for dough performance
- Spring-sown, late-summer harvested wheat berries provide a notable nutrient profile with iron, magnesium, folate, and zinc
- Contains high protein content and a range of micronutrients for nutritional support