Victorinox beef skinning blade, Fibrox Pro handle, 5"
Compact, sturdy skinning knife with Swiss-made quality. Sharp for deer skinning and meat trimming; durable and easy to sharpen
Highlights
- sturdy 5" skinning blade
- Swiss-made quality
- easy sharpening
Pros
- compact and sturdy
- sharp for skinning and meat trimming
- durable and easy to sharpen
- appealing appearance
Cons
- limited to skinning/trim tasks per customer insight
Best For
Features
- Compact and sturdy design for everyday use
- Swiss-made construction reflects the Victorinox lineage
- 5 inch blade length with a 2x4x5 package dimension reference
- Beef skinning blade type from the Fibrox Pro line
