Krusteaz Gluten Free All-Purpose Flour - 32 oz (pack of 8)
Gluten-free all-purpose flour substitute suitable for cakes, cookies, breads, and muffins. Users report it bakes like regular flour with good taste and texture
Highlights
- gluten-free flour substitute
- versatile baking use
- positive taste and texture
Pros
- gluten-free all-purpose flour
- bakes like regular flour
- versatile for baking projects
- good taste and texture
- value for money
Cons
- may be used as substitute ingredient for regular flour
- some users compare texture to other gf flours
Best For
Features
- Gluten-free all-purpose flour suitable as a substitute for regular flour
- Provides an 1:1 conversion from regular flour for baking
- Versatile use across cakes, cookies, breads, muffins and more gluten-free dishes
- Gluten-free mixes certified by the Gluten-Free Certification Organization
