Otto's Naturals Cassava Flour - 5 lb (gluten-free, paleo, AIP)
Cassava flour, gluten-free and allergen-friendly, 1:1 wheat substitute for baking. customers note its silky texture and good dough quality, with no bitter aftertaste
Highlights
- 1:1 wheat substitute
- gluten-free, paleo, AIP friendly
- silky texture in baked goods
Pros
- 1:1 wheat flour substitute
- gluten-free and grain-free
- allergen-friendly and top 9 allergen-free
- silky texture in gluten-free baking
- works well for dough and pizza crust
Cons
- mixed opinions on value
Best For
Features
- 1-to-1 wheat alternative baking flour from 100% cassava
- Gluten-free, grain-free, nut-free, Paleo and AIP-friendly flour
- Allergen-friendly, Top 9 allergen-free and Non-GMO certified
- Provides wheat-like texture and performance in baked goods
- Suitable for pancakes, waffles, pizza crusts, cookies and more