Two Year Aged Parmigiano Reggiano (24-28 Months) - 2 Pounds
Parmigiano Reggiano cheese aged 24-28 months, 2 pounds. Notable taste and quality with fresh notes, though texture can be grainy and odor may be unfavorable for some
Highlights
- long aging for depth of flavor
- versatile for grating and shaving
- two-pound block for shared use
Pros
- high quality cheese
- fresh flavor
- value for money
- solid taste
Cons
- texture is grainy
- mold/durability concerns
- strong smell
