Great River Organic Milling Sorghum - Organic Whole Grain
Organic whole grain sorghum with a mild flavor and hearty texture. Suitable for salads, porridge, pilaf, and baking; supports fiber and protein. Customer note: good quality and tasty, though cleanliness and contamination concerns exist
Highlights
- organic certification
- high-protein ancient grain
- kosher certified
Pros
- organic whole grain
- mild taste with hearty texture
- versatile for salads, porridge, pilaf, baking
- fiber and protein content
- kosher certified
Cons
- mixed feedback on cleanliness
- some contamination concerns
Best For
Features
- Organic whole grain sorghum This ancient grain offers a mild taste and hearty texture
- perfect for salads
- porridge
- or milling
- with fiber
- protein
- and clean versatility for whole food cooking.
- Rich in antioxidants and fiber Sorghum is naturally high in fiber and antioxidants
