Better Batter Gluten-Free Multipurpose Flour 5lb
Gluten-free multipurpose flour blend for baking cookies, cakes, cupcakes, and more. Great texture and taste with one-to-one substitution for regular flour, per customer feedback
Highlights
- cup-for-cup gluten-free baking
- top 9 allergen free
- certified GFCO, vegan, kosher
Pros
- gluten-free, versatile baking flour
- cup-for-cup substitution capability
- certified GFCO, vegan, kosher, non-GMO
- top 9 allergen free
- award-winning formulation
Cons
- mixed texture feedback (some find gummy)
- some customers consider it pricey
Best For
Features
- Includes one 5-pound bag of Better Batter gluten-free multipurpose flour
- Designed for baking cookies, cakes, cupcakes, quick breads, and muffins with gluten-free ingredients
- Suitable for pie crusts, gravies, sauces, scones, and other baked goods
- Certified gluten-free and suitable for vegan, kosher, non-GMO, and top 9 allergen-free needs
