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Polselli Vivace 00 flour for pizza and pasta, 5 kg

POLSELLI ★ 4.0/5 · ItemOracle Score Budget

$33 USD
Price subject to change
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Vivace, Tipo "00" Double Zero Flour, OO Flour, Napoletana, Romana, Traditional Pizza Dough Mix, Pasta, Bread, (5 kg) 11 lbs by Polselli

Polselli Vivace 00 flour blend for pizza, pasta, and bread. Formulated for 24-72 hour rise with quality flavor and texture, praised for great dough and crust. One customer notes no rising issues

Highlights

  • 00 flour for pizza and pasta
  • forms dough with good texture
  • suitable for 24-72 hour rise

Pros

  • quality 00 flour formulation
  • suitable for pizza crust and pasta
  • promotes dough texture and flavor
  • longer-rise capability (24-72 hours)

Cons

  • mixed value opinions on price
  • some may find limited availability of uses

Best For

  • pizza dough
  • pasta dough
  • bread dough
  • neapolitan or roman style dough
  • home baking projects
  • dough prep with extended rise

Features

  • Imported Italian 00 soft wheat flour for baking applications
  • Formulated with a 24-72 hour rise and specific absorption rate
  • Polished texture suitable for Neapolitan-style pizza with tender crust
  • Versatile use for pizza, pasta, and bread with consistent results
  • All natural flour suitable for various traditional doughs

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