Polselli Voila Table Flour - Italian soft wheat, unbleached, non-GMO (5 kg/11 lb)
Italian soft wheat table flour for baking, pizza, and pasta; unbleached and non-GMO with high gluten content. Customers note good flavor and consistency for fresh pasta and pizza crust
Highlights
- Italian import soft wheat flour
- unbleached and non-GMO
- high gluten content for dough strength
Pros
- unbleached, all natural
- non-GMO imported Italian flour
- high gluten content suitable for pasta and pizza
- good flavor and consistency
- multi-use for table dusting, baking, pasta
Cons
- texture described as mixed by customers
Best For
Features
- Unbleached, all-natural, non-GMO Italian 00 soft wheat flour for baking
- Designed as table or dusting flour to minimize airborne dust during use
- Supports pizza and pasta preparation with a browning-ready performance
- A unique dusting flour that reduces sticking and bottom burn during processing