Yupik Organic Quinoa Flour, 2.2 lb (Pack of 2), Non-GMO, Gluten-Free
Organic quinoa flour by Yupik, gluten-free and vegan, a fiber- and protein-rich alternative to wheat flour. Great for cookies and baked goods with a pleasant taste and texture, without quinoa aftertaste
Highlights
- gluten-free and vegan
- high fiber and iron source
- multi-use alternative to wheat flour
Pros
- organic quinoa flour
- gluten-free and vegan
- high in fiber and nutrients
- versatile for baking and thickening
- pack of 2 per purchase
Cons
- no quinoa aftertaste noted in reviews
- per-pack information only
- may require testing for specific recipes
Best For
Features
- Per-pack information: summarizes nutrition and usage details for each package
- Good source of fiber, protein and iron as stated
- Can be used as an alternative to wheat flour or to thicken soups, stews, casseroles
- Non-GMO, sulfite-free, vegetarian, vegan and all-natural
