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Matthews Cotswold Tipo 00 flour multipurpose pack

MATTHEWS COTSWOLD FLOUR ★ 3.5/5 · ItemOracle Score Mid-Range

$52 USD
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Matthews Cotswold Organic Italian Tipo '00' Multipurpose Flour (Pack of 5 x 3lbs Bags) | Italian Durum and Bread Flour | Specialty | Artisanal | Milled In Britain

finely milled Tipo 00 flour blends authentic durum wheat for elastic dough, ideal for pizza bases and pasta. a versatile white flour milled in britain from sicilian and abruzzo wheat varieties

Highlights

  • tipo 00 flour for pizza bases
  • ancient durum and bread wheat blend
  • milled from inner wheat berry for fine white flour

Pros

  • finely milled Tipo 00 flour
  • blended from authentic Italian durum wheats
  • suitable for pizza and pasta dough
  • milled in britain by the Matthews family
  • extensible dough with good hydration

Cons

  • no customer insight on texture preferences
  • no explicit gluten level reported
  • no usage quantities per recipe

Best For

  • pizza dough
  • pasta dough
  • homemade bread
  • dough for italian-style bases
  • doppio 0 style dough preparation
  • blend with semolina for pasta shaping

Features

  • Tipo '00' flour ideal for Italian-style pizza bases with elastic dough and light texture
  • Milled from inner wheat berry; blends ancient durum wheats sourced from Italy, milled in the Cotswolds
  • Suitable for pasta and pizza dough; can be mixed with semolina and used with olive oil and eggs
  • Grinding provenance highlights eight-generation Matthews family mill; durum and bread wheat from Sicily and Abruzzo
  • Semolina blending and dough handling tips included for shaping pasta and pizza dough

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